Ethiopia Aricha Adorsi Nº 346
This coffee is grown at dizzying altitudes of over 1900m! Here, around 800 smallholders contribute to the wider Aricha village coffee. Undergoing a washed process, the coffee cherries, are collected, pulped, washed and dried ready for export. Once at Rave, the coffee is roasted to a medium/dark profile.
With a little extra caramalisation than we might normally give a high altitude coffee, the coffee becomes sweet, vibrant and more soluble - making it a great option for espresso brewing, or for those that like a splash of milk!
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Ethiopia Aricha Adorsi Nº 346
Ethiopia Aricha Adorsi Nº 346
This coffee is grown at dizzying altitudes of over 1900m! Here, around 800 smallholders contribute to the wider Aricha village coffee. Undergoing a washed process, the coffee cherries, are collected, pulped, washed and dried ready for export. Once at Rave, the coffee is roasted to a medium/dark profile.
With a little extra caramalisation than we might normally give a high altitude coffee, the coffee becomes sweet, vibrant and more soluble - making it a great option for espresso brewing, or for those that like a splash of milk!
Original: $12.47
-65%$12.47
$4.36Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This coffee is grown at dizzying altitudes of over 1900m! Here, around 800 smallholders contribute to the wider Aricha village coffee. Undergoing a washed process, the coffee cherries, are collected, pulped, washed and dried ready for export. Once at Rave, the coffee is roasted to a medium/dark profile.
With a little extra caramalisation than we might normally give a high altitude coffee, the coffee becomes sweet, vibrant and more soluble - making it a great option for espresso brewing, or for those that like a splash of milk!
